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Monday, February 8, 2016

Italian Pinwheels


It's no secret that your favorite crescent roll dough that you get at the grocery store is so versatile in creating wonderful treats. You can create wonderful appetizers, snacks, or sweet treats by rolling up your favorite ingredients. I had some leftover ingredients after a Homemade Pizza Dinner Party and decided to use them to make these Italian Pinwheels. Easy and delicious!

Ingredients:
1 roll Crescent Rolls
Prosciutto
Salami
Shredded Mozzarella Cheese  

Preheat oven to 325 degrees.

Unroll and layout crescent dough. Pinch seams together. Line with ingredients and roll up. Slice into 1" pieces and place on a parchment lined baking sheet. Bake until golden brown 15-20 minutes.


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